Ossigeno #2

24 al nocciolo BIBLIOGRAPHY / WEBOGRAPHY Phytochemistry Reviews 1, 2002, 183-188, Glucosinolates in the human diet – Biovailability and implications for health, Johnson I.T. - study viewable on-line at www.ucanr.edu/datastoreFiles/608-441.pdf Food Chem 49, 1994, 347-349, Chemical composition of Lepidium meyenii, Dini A., Migliuolo G., Rastrelli L., Saturnino P., Schettino O. - study viewable on-line at www.researchgate.net/publication/222329519_Chemical_ composition_of_Lepidium_meyenii Obregon LE, 1998, 91-120, Maca – Planta Medicinal y nutritiva del Perù, Instituto de Fitoterapia Americano – Lima – study viewable on-line at www.dialnet.unirioja.es/descarga/articulo/4989281.pdf Sci. Rep., 2017, Chemical profiling analysis of Maca using UHPLCESI-Orbitrap MS coupled with UHPLC-ESI-QqQ MS and the neuroprotective study on its active ingredients, Zhou Y., Li P., Brantner A., Wang H., Shu X., Yang J., Si N., Han L., Zhao H., Bian B. – study viewable on-line at www.ncbi.nlm.nih.gov/pmc/articles/ PMC5356334/ Universidad Nacional de Ingeniería – Programa Cybertesis, 2015, La maca roja (Lepidium Meyenii) y su acción en el tratamiento de la hiperplasia prostática benigna, Alvarado A., Ludy J. – studio viewable on-line at www.repositorio.uni.edu.pe/bitstream/uni/2738/1/ alvarado_aj.pdf Journal of Endocrinology, jan. 2003, 176 163-168, Effect of Lepidium Meyenii (Maca), a root with aphrodisiac and fertility-enhancing properties, on serum reproductive hormone levels in adult healthy men, Gonzalez G.F., Córdova A., Vega K., Chung A., Villena A., Góñez C. – study viewable on-line at www.joe.endocrinology-journals.org/ content/176/1/163.full.pdf+html Scientia Agropecuaria vol. 6 n. 2, Apr./Jun. 2015, Estudio del la maca (Lepidium Meyenii Walp.), cultivo andino con propiedades terapéuticas, Sifuentes-Penagos G., León-Vásquez S., PaucarMenacho L. M. - study viewable on-line at www.scielo.org.pe/scielo.php?pid=S207799172015000200007&script=sci_arttext

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